Restaurant Menu

At Taj Mahal we cook authentic Indian cuisine so please do not be surprised if our dishes are not as bright red or bright orange as they are in other restaurants.
We only use the minimum amount of food colouring in our cooking and the colours of the spices are natural.
We believe Indian cooking should be all about the flavours and aromas of the spices and not about the colour of the food. We hope you agree.

Starters


Signature Dishes


Tandoori Seafood Dishes


Old Favourites


Tandoori Dishes

Served with salad

Biriani Dishes

Cooked with rice and served with side mixed vegetable curry with mushrooms - £1.95 extra or with fresh green chillies - £1.50 extra

Persian Dishes

Dansak: a hot, sweet & sour lentil sauce
Pathia: A hot sweet & sour tomato sauce

Curry Dishes


Balti Dishes

Contains nut purée

Vegetarian Main Dishes


Vegan Main Dishes


Rice Dishes


Vegetable Side Dishes


Sundries


Pickles & Salads